Published 2026-04-08
A hospitality company in Whanganui is seeking 5 cooks for full-time positions. Responsibilities include examining food quality, preparing and cooking dishes, and storing food properly. Applicants must have an NZQF Level 2 or 3 qualification or relevant experience. Must be flexible to work weekends and public holidays, and able to thrive in a fast-paced, team-oriented environment. If you are passionate about cooking and meet these qualifications, apply today.#J-18808-Ljbffr
